Comments on: Community Connections http://sequatchiecovefarm.com/2009/local-organic-food-news/local-food-letter/community-connections/ a sustainable farm of 300 acres in southeast tennessee Mon, 26 Mar 2012 20:24:34 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Kristen Wickstrom http://sequatchiecovefarm.com/2009/local-organic-food-news/local-food-letter/community-connections/comment-page-1/#comment-53 Kristen Wickstrom Thu, 11 Jun 2009 23:50:50 +0000 http://sequatchiecovefarm.com/?p=273#comment-53 Anne- I loved reading about your wonderful creations from food you buy locally or grow at the farm. Todd and I have missed visiting you and your family at the farm. I was wondering if you had the recipe for your heavenly rosemary cake we had at a summer solstice a few years ago. If so, I'd love to have it. Here's to Mother Earth and the foods she so lovinginly provides for our enjoyment! Kristen Wickstrom Anne-

I loved reading about your wonderful creations from food you buy locally or grow at the farm. Todd and I have missed visiting you and your family at the farm. I was wondering if you had the recipe for your heavenly rosemary cake we had at a summer solstice a few years ago. If so, I’d love to have it.

Here’s to Mother Earth and the foods she so lovinginly provides for our enjoyment!

Kristen Wickstrom

]]> By: rebecca http://sequatchiecovefarm.com/2009/local-organic-food-news/local-food-letter/community-connections/comment-page-1/#comment-44 rebecca Fri, 05 Jun 2009 15:35:19 +0000 http://sequatchiecovefarm.com/?p=273#comment-44 can't wait to try my home grown arugula & other lettuces from my own garden. Meanwhile we are looking forward to getting some of that delicious Seq Farm sausage that my son loves this Saturday. Hope to also get some bacon if you have any left. See you at the Farm Sat. 6/6... can’t wait to try my home grown arugula & other lettuces from my own garden. Meanwhile we are looking forward to getting some of that delicious Seq Farm sausage that my son loves this Saturday. Hope to also get some bacon if you have any left. See you at the Farm Sat. 6/6…

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