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Farm to Crag 2024


Chattanooga Gathering -- Farm To Crag

Hey friends! Have you ever been curious how rock climbing and sustainable agriculture are connected? Join us for an unforgettable weekend of climbing, feasting, farming, and learning at the Sequatchie Cove Farm from November 9-10, 2024 with the option to join Friday Nov 8 for potluck dinner, community building, and a private screening of the documentary that Sequatchie Cove Farms is part of!

Why F2C is Rad:

  • Learn first-hand on a farm tour and get your hands dirty with a bit of farming Saturday, then head out for some group climbing on Sunday.

  • Hear from renowned climbers, conservationists, soil scientists, activists, farmers, and advocates about their efforts to make the world a better place.

  • Enjoy all meals cooked with farm fresh ingredients, with a curated dinner menu Saturday by Nashville chef Jennifer Latham

  • Learn about regenerative agriculture and holistic livestock farming from the Keener family, then follow along on a medicinal + native plant identification walk with Alysia of Bird Fork Farms

  • Harvest the veggies you’ll use to learn about fermentation; learn sourdough basics with organic whole wheat flour milled on the farm, then eat your work for lunch to fuel your climbing the next day!

  • Carbon Cowboys documentary screening + potluck dinner Friday night

  • Dive deep into soil science and engage in discussions on local and federal farming, policies, and experiences.

  • Optional camping at the beautiful Sequatchie Cove Farms campground overlooking the Little Sequatchie River

  • Silent auction featuring an incredible assortment of local businesses in the food, beverage, and farming world, including Chattanooga Whiskey, Spice Trail, Alter Eco Farms, and more.

When: November 8, 9, 10 Where: Sequatchie Cove Farm, 320 Dixon Cove Rd, Sequatchie TN 37374

Cost: $125 to 165 - including ALL farm fresh meals, workshops, camp sites, and community building (scholarships and work trade available!)

Purchase tickets here: Farm to Crag registration

Reach out to Sydney at sbcopela@gmail.com if you have any questions.

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October 19

Oct 19 - Dinner w/ Chef Khaled of Calliope - Sequatchie Cove Supper Club

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November 16

Mushroom Foraging with Midway Mushrooms-Nov 16