Pork Short Course at Sequatchie Cove - Pasture Raised/Forested

When: February 26th from 9am thru lunch Central Time Zone

Cost: $125/person *if you are a young farmer or socially or economically disadvantaged at any way please reach out by email to kelsey@sequatchicovefarm.com we have scholarships for you!

Instructor: Kelsey Keener current owner/partner at Sequatchie Cove Farm with over 20 years’ experience raising and direct marketing Pastured pork.

Here’s What you will learn about:

• Portable fencing, how to install, what are the best materials, where to buy

• Portable feed and water systems

• Feed rations

• Feeder Pigs Vs Farrowing your own

• Secret to getting pigs on trailer without any chasing involved!

Other topics to be discussed: Heritage breeds,  analyzing profitability, how can pigs impact the land in a positive way and how to prevent negative impact.  Processing, USDA VS State exempt. Direct Marketing.

Rustic Farm To Table Lunch will be provided