You are invited to join us for a private farm-to-table dinner, hosted on our scenic property in the luscious Sequatchie River Valley. This is the May dinner for our new monthly dinner series, the Sequatchie Cove Supper Club. Enjoy an evening of food-centered community as we gather to celebrate the freshest seasonal ingredients, directly from our fields to you at our table. Hand selected produce, meats, and cheeses from our farm and from nearby producers will be expertly curated into an inspiring menu by the Chef.
Please join us in welcoming Chef Sujata Singh to the farm for a fantastic dinner. The cool nights and dewey mornings of May grow some limited edition crops that feel like such treats when they are in season for only a few weeks a year. Come see & taste how Chef Sujata blends the expertise from her unique background with the regional tastes of the Cumberland Plateau in the height of spring.
Sujata Singh brings international culinary techniques, beginning in Bihar, India, to the small Southern city of Chattanooga. Taught to cook from scratch by her mother, Sujata’s recipes are soul-filled dishes of harmonious yet complex flavors. Her focus on food as a symbol of connection to family & place is something that we are excited to explore and share with you all at our community table.
Beyond hosting sold-out pop up dinners, Sujata works to share other beautiful aspects of Indian culture with Chattanooga, like clothing, art, jewelry, and gifts available in the new Spice Trail retail location. Learn more about Sujata and what she’s up to in town at her website. https://www.spicetrailcha.com/
Proceeds of this meal go directly to the farm, the local producers involved, the service staff, and the Chef. We are utilizing locally-owned businesses for every aspect of planning and executing the dinner, altogether nourishing our hyper-local economy. We couldn’t be more grateful for your support, and we are so excited to share this feast with you.
The dinner will be held in our vineyard in nice weather, or in our Studio building in less than ideal weather.
-When: 5 P.M. CST / 6 P.M. EST until 8 P.M. CST / 9 P.M CST, Saturday, May 25th, 2024
-Where: 320 Dixon Cove Rd Sequatchie TN 37374
We will do our best to accommodate guests with handicaps, including special parking, but please bear in mind that there may be soft, sloping, and uneven pathways/terrain. Vegetarian and Gluten Free diets can be accommodated; please let us know of any food restrictions and/or allergies. Please, leave pets at home; only trained service animals are allowed.